Mikado is well-known brand of Zvečevo chocolates dating from 1964. This brand reflects excellence in combining the highest-quality raw materials and latest technological advancements.
Mikado milk chocolate belongs to a group of high-quality milk products and rightfully holds “Croatian Quality” label, which is granted only to the best by the Croatian Chamber of Economy. It has been manufactured since 1964 after our traditional recipe, constantly being improved in all technological phases of production. Only the finest quality ingredients are used in production of this fine chocolate (cocoa bean, milk), which satisfies the top criteria for biological value of food (carbohydrates, proteins, minerals and vitamins).
The chocolate has excellent melting properties and peculiar taste and fragrance. With its recognizable and effective packaging it gained consumers’ trust on both, local and foreign markets.
We have expanded it with new range of top quality milk chocolates - Mikado Premium. These milk chocolates are made of assorted aromatic sorts of cacao, fresh milk processed according to special Zvečevo method and milk butter in order to get high milk solids of 24% and cacao solids of 30%.
Mikado Classic milk chocolate
Extra fine milk chocolate with 24% milk and 30% cocoa solids.
Mikado Classic with hazelnut
With specially assorted, aromatic roasted hazelnuts. Chocolate rich in maximum 30% solids of specially selected, aromatic roasted hazelnut core. High solids of quality cacao and milk ingredients processed after careful technological method ensure chocolate’s smooth taste, good melting properties and genuine chocolate experience.
Mikado Classic hazelnut-almond-raisins
Great combination of fresh milk and fruit in a chocolate.
Chocolate today is not only used for eating – it is also used in cosmetics and medicine. It has been…
